漯河剿簇物流有限公司

當前位置:

2007年職稱英語衛(wèi)生類c級考試試題及答案

發(fā)表時間:2012/10/26 16:54:22 來源:互聯(lián)網(wǎng) 點擊關(guān)注微信:關(guān)注中大網(wǎng)校微信
關(guān)注公眾號

2007年職稱英語衛(wèi)生類c級考試試題及答案 

第二篇Good Table Manners

Manners play an important part in making a favorable impression at the dinner table.Here are some general rules:

Napkin(餐巾)use

The meal begins when the host unfolds his or her napkin.This is your signal to do the same,so place your napkin on your lap.Unfold it completely if it is a small napkin,or in half,lengthwise(縱向地),if it is a large dinner napkin.

If you need to leave the table during the meal,place your napkin on your chair as a signal to your server that you will be returning.Once the meal is over,place your napkin neatly on the table to the right of your dinner plate.Do not refold it.

Use a napkin only for your mouth.Never use it for your nose,face or forehead.

Use of utensils(餐具)

Start with the knife,fork or spoon furthest from your plate,and work your way in,using one utensil for each course.

If soup is served,remember to spoon away from yoursefl.This helps stop the drips.Do not put the entire soup spoon in your mouth.Instead,fill a soup spoon about 75 per cent with soup,and sip(啜飲)it from the side noiselessly.

After finishing dinner,place the knife and fork parallel to one another across the plate with the knife alade facing inward toward the plate.

Using your fingers

Here’s a list of finger foods:sandwiches,cookies,small fruits or berries with stems,French fries and potato chips,and hamburgers.

Chew(咀嚼)with your mouth closed and don’t make noise;don’t talk with your mouth full.

Bread must be broken with your hands.It is never cut with a knife.

Don’t pick something out of your teeth.Instead,excuse yourself to the bathroom.

If possible,try not to cough at the table.

Do not put your elbows(肘)on the table.In France,it is essential to have both hands above the table at the same time.

Do not put bones or anything else on the table.Things that are not eaten should be put on your plate.

36.Where is the napkin normally placed during the meal?

A.On your chair.

B.On the table.

C.On your lap.

D.On your plate.

37.The napkin is used only for

A.your forehead.

B.your mouth.

C.your nose.

D.your face.

38.Which utensil is used first?

A.The knife.

B.The fork.

C.The spoon.

D.The one farthest from the plate.

39.All of the following are finger foods except

A.soup.

B.sandwiches.

C.cookies.

D.hamburgers.

40.Which of the following shows good table manners?

A.Talking with your mouth full.

B.Putting bones on your plate.

C.Putting your elbows on the table.

D.Chewing with your month open.

參考答案:

36.C37.B38.D39.A40.B

編輯推薦:

2013年職稱英語考試時間

2013年職稱英語考試報名時間

2013年職稱英語考試網(wǎng)絡課堂熱招中>>>>>

(責任編輯:vstara)

9頁,當前第5頁  第一頁  前一頁  下一頁
最近更新 考試動態(tài) 更多>
科尔| 闽清县| 藁城市| 绩溪县| 伊通| 新竹市| 凤阳县| 福泉市| 独山县| 罗江县| 兰州市| 陇川县| 靖州| 大埔县| 梨树县| 苏尼特右旗| 正蓝旗| 囊谦县| 临泽县| 长岛县| 昭苏县| 吉安县| 定日县| 苏尼特左旗| 吉林市| 南川市| 迁安市| 阿荣旗| 扎囊县| 唐河县| 邯郸县| 九龙城区| 双城市| 阿拉善盟| 梁平县| 根河市| 乌兰察布市| 醴陵市| 旬阳县| 丰台区| 大邑县|